Chef/Cooks

4 days ago

South West Coast VIC, Australia Union Hotel Colac Full time $104,000 - $130,878 per year

Cooks/chefs required in a full time position for the Union Hotel, Colac, in regional Victoria

The Union Hotel is reopening in October 2025 after a full renovation that includes a brand-new kitchen with modern equipment, refreshed bar and bistro spaces, and vibrant outdoor entertainment areas. We are seeking a motivated and creative Chefs and Cooks to join our team and help shape the dining experience at this exciting new venue.

The kitchen team will be responsible for delivering high-quality, seasonal dishes with a focus on shared menus that showcase regional produce and contemporary hospitality. You will play a central role in assisting kitchen operations, collaborating with the team to design menus, and ensuring excellence in food quality, presentation, and service.

This is a unique opportunity to be part of a reopening, work with state-of-the-art facilities, and contribute to a venue designed for locals and visitors to enjoy an upmarket regional hospitality experience.

Key Responsibilities

  • Develop and deliver menus that highlight shared dining, fresh produce, and regional flair.
  • Lead day-to-day kitchen operations, including food preparation, cooking, and presentation.
  • Work closely with the management team to drive creativity, efficiency, and profitability.
  • Maintain high standards of food safety, hygiene, and kitchen organization.
  • Train, motivate, and support kitchen staff in a positive team environment.
  • Manage stock, ordering, and cost controls effectively.

What We Offer

  • A newly renovated kitchen with modern equipment and facilities.
  • The chance to be part of an exciting hotel reopening and growing business.
  • A supportive, fun team environment with opportunities for learning and career growth.
  • Work-life balance in a relaxed regional lifestyle setting

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