Copy of Food Production Worker – Oven

15 hours ago


Moorabbin Airport Victoria Australia Grain & Bake Co Full time $45,000 - $65,000 per year

About Us:

Welcome to Grain and Bake Co As a proudly Australian-owned and operated family business, we specialise in creating delicious muesli, clusters, and snack products that make mornings (and snack times) better. When you join our family, you're not just joining any company; you're becoming part of one of Australia's leading FMCG brands, where your ideas matter and your work makes a difference.

Our mission? To be Australia's first choice brand for breakfast and nutritional snacks contract manufacturing We've built a culture that puts the customer first and supports our team every step of the way. Together, we create food that delights and exceeds expectations.

Why You'll Love Working With Us:

At Grain and Bake Co, we don't just make great food—we hire awesome people As we continue to grow, our commitment to our core values remains rock solid. We have a workplace culture that's loyal and committed. Our team is made up of dedicated, passionate individuals who aren't afraid to put in the hard work for the optimal result. You'll report to our Manufacturing Manager and work with a lively team that knows how to get the job done—and have fun doing it

About the Role:

We have 3 positions available: 1 x Day Shift 6.00am – 2.06pm and 2 x Afternoon Shift 2.00pm – 10.06pm

As an Oven Production Worker, you'll be the heart and soul of our muesli-making magic. You'll be hands-on from mixing up granolas and bars making sure it is all cooked at the optimum temperature with just the right amount of golden.

What You'll Be Doing:

  • Mixing, blending and baking, our tasty muesli products
  • Loading raw ingredients into mixers
  • Operating mixers, kettles and controlling oven using oven computer and controls
  • Keeping an eye on quality so everything's just right
  • Setting and configuring production machinery
  • Operate forklift to shift bulk ingredients
  • Helping with end-of-shift handovers to the next team
  • Following all safety guidelines (because we care about our team)
  • Checking equipment before getting started each day


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