
Chef
1 week ago
We are looking for an experienced, driven Chef to join our team at our restaurant located on Little Malop Street in Geelong.
Duties of the successful candidate will include:
-Show creativity and imagination with regards to the choice of ingredients used and dishes that are prepared
-Order food and stock from local suppliers, and ensure that the kitchen is usually fresh ingredients, locally sourced where possible, and at a good price
-Demonstrating techniques and advising kitchen staff on cooking procedures using knowledge and experience as a Chef
-Conduct a weekly stock take with regards to produce and ensure that there is a waste management program in place
-Ensure there is a stock rotation procedure in place
-Ensuring Mavs Restaurant high quality of food is maintained
-Participating in weekly meetings with the Director and front of house mangers to discuss any issues with regards to food quality, food preparation and service
-Motivate kitchen staff to increase job satisfaction, and keep moral high
-Cooking, preparing, freezing and preserving food following restaurant specifications
-Explaining and enforcing safety and hygiene regulations
-Ensuring that new staff are properly selected, supervised and trained to a high standard
Job Type: Full-time
Pay: $70,000.00 – $74,000.00 per year
Benefits:
- Employee discount
- Professional development assistance
Experience:
- Kitchen: 3 years (Required)
Work Authorisation:
- Australia (Required)
Work Location: In person
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