CHEFS wanted

1 week ago

Sydney, New South Wales, Australia The Waratah Full time

Casual, part-time and full-time chef roles available.

Are you a chef looking for a rewarding new challenge and the chance to be part of an exciting opening? Pollen Hospitality - the team behind award winning venue The Waratah - is launching Sakura House this November, a new late night izakaya-style bar in the Sydney CBD.

About Sakura House

  • Located in a vibrant basement space on Elizabeth Street, licensed to trade until 4AM.
  • 100+ seat izakaya-style venue with a live music focus
  • Menu inspired by the depth of Japanese flavours and guided by the seasons' finest produce
  • Extensive cocktail, sake and spirits list to match

What we're looking for

  • Minimum 2 years' experience as a chef
  • Ready to help shape a new venue from day one
  • Calm and focused in high-volume service
  • Passionate about flavour, leadership and hospitality culture

What we offer

  • 50% staff discount across all Pollen Hospitality venues
  • Staff meals provided every shift
  • Weekly tips (30%)
  • Career progression opportunities within Pollen Hospitality

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