Sous Chefs

14 hours ago

Melbourne, Victoria, Australia Australian Venue Co Full time

Job no: 526113

Work type: Salaried

Location: Melbourne

Categories: Kitchen

Sous Chef Opportunities | Melbourne Venues

Australian Venue Co is looking for talented Sous Chefs to join our Melbourne kitchen teams across premium venues such as Garden State Hotel, The Gardiner Hotel, and The Hawthorn Hotel.

We're after passionate leaders who can support their Head Chef in running busy, dynamic kitchens while delivering exceptional food experiences.

What you'll bring:

  • Proven experience in a high-volume kitchen or pub setting
  • Strong leadership and communication skills
  • A hands-on approach with excellent organisation and attention to detail
  • Passion for food quality, consistency, and teamwork

What's on offer:

  • Work across some of Melbourne's most iconic venues
  • Great support from Group Executive Chefs and culinary leaders
  • Career progression and internal transfer opportunities across the AVC network
  • Competitive salary, staff discounts, and ongoing training

Whether you're ready to step up or looking for a new challenge in a premium kitchen, this is your chance to grow your career with Australian Venue Co.

  • Sous Chef

    1 week ago

    Melbourne, Victoria, Australia The Doorman Systems Full time $60,000 - $90,000 per year

    About the role This is an exciting opportunity to join the dynamic kitchen team at The Doorman Systems' as a Sous Chef. As a full-time Sous Chef based in our Melbourne CBD location, you will play a key role in supporting the Head Chef in the day-to-day operations of the function kitchen and contributing to the delivery of an exceptional dining experience...

  • Sous Chef

    1 week ago

    Melbourne, Victoria, Australia Only Hospitality Group Full time $60,000 - $80,000 per year

    Sous ChefOnly Hospitality Group – Melbourne, VICOnly Hospitality Group is seeking a passionate and motivating Sous Chef to help lead our Pub Kitchen Team. With a landmark Melbourne Pub slated to open in December, and a legacy of venues including locations across Belgrave, Hawthorn, Williamstown, Collingwood and South Yarra, there are many opportunities for...

  • Sous Chefs

    4 days ago

    Melbourne, Victoria, Australia Australian Venue Co. Full time $60,000 - $80,000 per year

    Sous Chef Opportunities | Melbourne VenuesAustralian Venue Co is looking for talented Sous Chefs to join our Melbourne kitchen teams across premium venues such as Garden State Hotel, The Gardiner Hotel, and The Hawthorn Hotel.We're after passionate leaders who can support their Head Chef in running busy, dynamic kitchens while delivering exceptional food...

  • Sous Chef

    17 hours ago

    Melbourne, Victoria, Australia Punch Lane CRU Pty Ltd Full time $60,000 - $80,000 per year

    Circl is a new restaurant based in Melbourne CBD, bringing a world of an extensively curated list of rare wines and champagnes paired with a sophisticated curated menu. We're looking for an experienced Sous & Pastry Chef to join our team and help us in creating an incredible guest experience and indulge in a world of fine wine and food.Responsibilities (Sous...

  • Sous Chefs

    4 days ago

    Melbourne, Victoria, Australia Tommy Collins Group Full time $60,000 - $80,000 per year

    Chefs WantedSous Chefs & Chef de Parties (CDPs) - Let's CookTommy Collins Group is on the hunt for talented chefs who love what they do and aren't afraid to bring the heatWho We Want:Sous ChefsYou've got the skills and the leadership chops to back it upYou can handle the pressure and still keep your coolMenu creativity? That's your jamYou lead by example and...

  • Sous chef

    19 hours ago

    Melbourne, Victoria, Australia Delia Group Full time $60,000 - $90,000 per year

    About the CompanyMaha is the signature venue for sought-after chef and restaurateur, Shane Delia.Shane and the Maha team create playful and full flavoured Middle Eastern food like nothing you've tasted before. Using a fresh, innovative and unrestricted approach with Mediterranean influences, Maha skilfully redefines this ancient cuisine through modern...

  • Head Chefs, Sous Chefs

    2 weeks ago

    Melbourne, Victoria, Australia TGI Fridays Asia Pacific Pty Ltd Full time $70,000 - $90,000 per year

    Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country.We're on the lookout for a...

  • Junior Sous Chef

    2 weeks ago

    Melbourne, Victoria, Australia Marmont Bar Full time $60,000 - $90,000 per year

    Looking for Passionate chef to join the management team at Marmont as junior sous chef.Marmont Bar is located on the Yarra River Walk within Crown Casino.We have a fresh seasonal menu focusing on on Victorian produce but with a Californian swing to it. With DJ's on Friday and Saturday nights giving the venue an amazing buzz to work in.

  • Sous Chef

    1 week ago

    Melbourne, Victoria, Australia Hannah St Hotel Full time $80,000 - $120,000 per year

    Sous Chef OpportunitiesWe are on the hunt for passionate and driven Sous Chef's to support our Executive Chef indelivering innovative culinary experiences that celebrate Melbourne's produce and culinary heritage across multiple venues.You'll play a key role in inspiring and developing the team to consistently deliver exceptional dishes with flair and...

  • Sous Chef

    2 weeks ago

    Melbourne, Victoria, Australia Baillie Lodges Full time $80,000 - $120,000 per year

    SOUS CHEF - SOUTHERN OCEAN LODGE - KANGAROO ISLANDDining at Southern Ocean Lodge is both a dynamic delight for the senses and a true gastronomic journey of Kangaroo Island and South Australia; a 'produce to plate' approach is our passion. The daily changing menus honour the best local ingredients with a cuisine style that's both sophisticated and simple. We...