
Chef de Partie
4 hours ago
Flaming & Co. is a vibrant and innovative culinary destination in the heart of Brisbane's dining scene. We are known for our modern Australian cuisine, creative flair, and unwavering commitment to exceptional quality.
We are seeking a skilled, passionate, and experienced Chef de Partie to join our talented brigade. This is a fantastic opportunity for a dedicated professional to take charge of a section and contribute to a menu that excites and delights our guests. This role is available for an immediate start.
What you'll be doing:
- Prepare and cook a variety of dishes to the highest standards, adhering to recipes and presentation guidelines
- Assist the Head Chef and Sous Chef in the planning and coordination of daily kitchen operations
- Maintain a clean, organised and efficient work environment in your designated section of the kitchen
- Ensure all food safety and hygiene protocols are strictly followed
- Operate standard kitchen equipment safely and efficiently
- Participate in menu development and contribute ideas to enhance the dining experience
Skills and experience required:
- Minimum of 2 years' work experience as a Chef
- Ability to work in a fast-paced environment
- Attention to detail
- Maintain a positive and professional approach with co-workers and customers
- A versatile and hard-working person with a practical hands-on approach, who strives to achieve the best outcomes at all times.
- Excellent communication and organisational skills
- Passion for using high-quality, locally-sourced ingredients to create innovative and flavoursome dishes
- Full working rights in Australia (no visa sponsorship available)
What we offer
- Opportunities for career development and progression
- Regular team-building activities
- Employee discounts
- Free parking
Job Type: Full-time
Pay: $75,000.00 – $80,000.00 per year
Benefits:
- Employee discount
- Free drinks
- Free food
Work Location: In person
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