
Food And Beverage Manager
7 days ago
Company Description
Peppers The Hills Lodge is a 4 ½ star boutique hotel located in Castle Hill, in the heart of the Hills region of Sydney. Renowned for quality and friendly service, the hotel offers the finest accommodation, elegant dining at Nobles Restaurant & Bar, and extensive facilities for conferences, events, and weddings. Guests can also relax at the award-winning Day Spa. Our accommodation features tastefully decorated rooms and suites of various sizes to meet diverse needs.
Role Description
This is a full-time on-site role for a Food and Beverage Manager located in the Greater Sydney Area. The Food and Beverage Manager will be responsible for overseeing daily operations of the restaurant and bar, ensuring quality service, managing staff, coordinating with the kitchen, and handling customer inquiries and complaints. Additionally, the manager will oversee inventory, ensure compliance with health and safety regulations, and drive initiatives to enhance the culinary experience.
Qualifications
- Extensive experience in food and beverage management, including restaurant and bar operations
- Strong leadership and team management skills
- Excellent customer service and interpersonal communication abilities
- Skills in inventory management and cost control
- Knowledge of health, safety, and hygiene regulations in the food and beverage industry
- Flexibility to work varying shifts, including nights, weekends, and holidays
- Relevant qualifications in hospitality, hotel management, or a related field
- Experience in event coordination and management is a plus
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