Restaurant Manager/Supervisor

13 hours ago


Preston, Victoria, Australia Spanian's Kebabs Full time $60,000 - $80,000 per year

Store Manager/Shift Supervisor – Spanian's Kebabs

Preston (Victoria)

$65k - 70k + Super

We are looking for a
motivated and organised Restaurant Manager/Shift Supervisor
with a passion for food and a flair for leading a team. In this role, you'll oversee all aspects of store operations — from managing staff and ensuring smooth service, to maintaining kitchen standards and stock control. You'll gain hands-on experience across every part of the store, understanding what it takes to run a busy kebab shop efficiently.

If you bring energy, initiative, and strong leadership skills, we'll provide the training and support to help you excel.

What You'll Be Doing

  • Leading and motivating crew members (front counter + kitchen).
  • Training, coaching, and developing new staff to lift performance.
  • Managing stock levels, ordering, rosters, and cash handling.
  • Driving store performance through
    P&L accountability, labour costs, and sales targets
    .
  • Monitoring KPIs (speed, service quality, cost control, waste).
  • Keeping the restaurant clean, safe, and compliant with food safety & OH&S standards.
  • Rolling up your sleeves — whether it's on the grill, POS, or dish station — and leading by example.

What's in it for me?

So much Check out some of the benefits below:

  • Attractive salary + perks + MORE
  • Step into
    real leadership
    — not just a title, but full responsibility to run the show.
  • Eat like a boss
    with heavily discounted feeds on our famous kebabs.
  • Down-to-earth workplace
  • good vibes, solid crew, and no corporate stiffness.
  • Grow your career
    with clear pathways to different levels of management, Head Office, and beyond.
  • Dream bigger — this could be your first step toward becoming a
    Franchisee
    and owning your own store.
  • Free and comfortable Spanian's Kebabs uniforms and exclusive merch

We are looking for candidates who have:

  • Prior hospitality or quick-service leadership experience (supervisor, team leader, duty manager)
  • Reliable, cool under pressure, and sharp with time management
  • Strong customer focus — you set the tone for great service
  • Team player who leads with energy and respect
  • Solid work ethic and a knack for solving problems on the go
  • Previous success in meeting KPI's
  • Strong financial and commercial acumen, with the ability to identify sales and P&L opportunities and collaborate on actionable strategies with the team

Ready to roll?
 Apply now and let's get you on the team. Alternatively, you can forward your resume to


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