Winery Laboratory Manager

4 days ago

Angas Plains South Australia Project Wine Full time $90,000 - $120,000 per year

Winery Laboratory Manager

Project Wine – Angas Plains, SA

Full-Time | Wine & Viticulture | Laboratory Management

About Us

Project Wine is a leading contract winemaking and storage facility located in the heart of Langhorne Creek. Established in 2001, we process premium fruit from South Australia's top wine regions, supporting a diverse client base from boutique producers to large exporters. Our modern facility and collaborative team culture make us standout in the industry.

The Opportunity

We're seeking a hands-on Winery Laboratory Manager to lead our laboratory operations and support our winemaking team. This role is ideal for someone with strong analytical skills, leadership experience, and a passion for wine science, especially during the fast-paced vintage season.

Key Responsibilities


• Conduct and oversee chemical analysis (pH, TA, SO₂, alcohol, Baume, VA, turbidity, etc.)


• Maintain and calibrate lab equipment and instruments


• Develop and implement SOPs and safety protocols


• Manage fruit receival sampling and analysis during vintage


• Provide real-time data to guide fermentation and winemaking decisions


• Oversee weighbridge operations and ensure accurate fruit weight recording


• Ensure compliance with HACCP, Organic, and SWA standards


• Supervise and mentor lab technicians and seasonal staff

What You'll Bring


• Qualifications in Laboratory Technology, Chemistry, Oenology, Food Science, or related field


• 3–5 years of experience in a winery laboratory or similar environment


• Strong understanding of wine chemistry and microbiology


• Excellent organisational, analytical, and communication skills


• Proficiency in lab software and data systems

Desirable Attributes


• Passion for wine and winemaking


• Calm under pressure, especially during vintage


• Detail-oriented with a commitment to quality


• Leadership and mentoring capabilities


• Knowledge of HACCP principles and wine production compliance


• Problem-solving mindset and initiative


• Flexibility to work extended hours during harvest

Why Join Project Wine?


• Supportive, team-oriented culture focused on collaboration and continuous improvement


• Exposure to a broad variety of wine styles, grape varieties and production methods


• Located in the picturesque Langhorne Creek wine region, offering scenic views of vineyards & agricultural landscapes


• Opportunity to work alongside industry leading South Australian winemakers and producers


• Generous wine allowance


• Less than 10 minutes outside of historic Strathalbyn


• Be part of a company that values innovation, quality and commitment

Please address a covering letter with your resume to Senior Wine Maker Matt Davey.

Applications close by 15th October 2025 unless a suitable applicant is appointed sooner.

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