Section & Bar Staff -

5 days ago

Melbourne, Victoria, Australia Mamas Dining Group Full time $40,000 - $80,000 per year

Who We Are

MAMAS Dining Group is one of Melbourne's premier dining groups. Our ever-growing portfolio includes Hochi Mama CBD, Hochi Mama Richmond, Straight Outta Saigon, Kiss & Tell, Windsor Wine Room and Suzie Q. With a strong focus on exceptional dining experiences and career progression within our teams, this is an exciting time to get on board. We have some big growth plans for 2025 – and you could be part of it

The Opportunities

We're looking for experienced Section Waitstaff and Bartenders to join our vibrant venues. These roles come with a guarantee of 20–30 hours per week, covering Monday–Friday (all day) and occasional weekends.

The Ideal Candidates Will Have:

For Section Waitstaff / Food & Beverage Salespeople:

  • Experience in a busy venue
  • Confidence managing a section of up to 10 tables
  • Ability to carry three plates
  • Passion for delivering fast, friendly, and professional service
  • Strong work ethic, attention to detail, and time management skills
  • Outgoing personality with a genuine interest in hospitality
  • RSA certificate

For Bartenders:

  • Experience working in a busy bar environment
  • Confidence in cocktail making and solid beverage knowledge
  • Familiarity with Asian food and wine (advantageous)
  • Passion for fast, friendly, and consistent service
  • Strong work ethic, attention to detail, and time management skills
  • Outgoing personality with a genuine interest in hospitality
  • RSA certificate

What's On Offer

  • Guaranteed 20–30 hours per week
  • Daily crew meal
  • Fun, busy venues across Melbourne
  • Ongoing training and professional development
  • Career opportunities as part of MAMAS Dining Group's expansion
  • Vibrant team culture – be part of an energetic, supportive crew
  • Flexible working environment

Ready to Apply?

If this sounds like the opportunity you've been waiting for, click 'Apply' and submit an up-to-date CV.

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