Chef or Cook

2 weeks ago

Gosford, New South Wales, Australia Gosford RSL Club Full time $45,000 - $60,000 per year

We're halfway through 2025 and things haven't slowed down at Gosford RSL Club Since opening our new club, we've been proud to deliver the hospitality experience the Central Coast deserves - and with business still booming, our full-time kitchen team is taking expressions of interest for experienced and reliable Casual Chefs and Cooks.

We're a leading Registered Club on the Central Coast, known for backing our team and community when it counts. We offer a fun, safe and welcoming environment where our members and guests come to enjoy quality food, exceptional service, and top-class facilities.

As a valued part of our kitchen team, you will:

  • Prepare and present high-quality dishes that exceed guest expectations
  • Collaborate with the team on daily service and menu development
  • Contribute to seasonal specials, themed menus and events
  • Maintain high standards of food safety, hygiene and cleanliness
  • Support a positive and respectful kitchen culture

We're looking for someone who:

  • Has experience in a fast-paced commercial kitchen
  • Is flexible and available across breakfast, lunch and dinner services
  • Stays calm under pressure and works well in a team
  • Has strong food safety knowledge and kitchen hygiene practices
  • Has strong availability to work across a 7-day roster including weekends and public holidays

Why Work With Us:

  • Exciting opportunity to be part of a busy and growing venue
  • Collaborative and supportive work culture
  • Competitive pay rates and access to staff discounts and perks
  • Professional development and training opportunities
  • A chance to work in a brand-new, state-of-the-art Club facility

If you're passionate about food, love working in a team, and want to be part of a Club that truly values its people - we'd love to hear from you

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