Cook/Chef
6 days ago
About us
NOOODLES is a dynamic and well-established hospitality venue offering exceptional dining experiences. The venue caters to all types of patrons—from families to professionals and tradies—and prides itself on fresh, high-quality meals served in a friendly atmosphere.
The role
A full-time position is available for a skilled and creative Cook with a passion for quality cuisine to join our vibrant team.
As part of your duties & responsibilities, you will:
- Support the chef in the daily running of the kitchen and undertake responsibilities in their absence2. Review the menu periodically and propose new dishes in line with seasonal produce3. Calculate costs involved in new dishes and price changes in the existing menu4. Ensure junior staff use proper cooking techniques, portioning, and plating5. Monitor hygiene and OH&S compliance within the kitchen6. Check freshness of ingredients and ensure FIFO principles are followed
The applicant
You must love what you do and also:
- Hold a Certificate IV in Commercial Cookery8. Have at least 1 year of full-time relevant work experience9. Be able to produce high-quality dishes under pressure in a fast-paced kitchen10. Have solid knowledge of sanitation and OH&S standards11. Be flexible to work nights, weekends, and public holidays12. Visa sponsorship under Subclass 482 is available for the right candidate.
Benefits
- Salary: $70,000 – $80,000 + superannuation Supportive and inclusive team environment Career development opportunities
How to apply
If you feel this is the right place for you to grow professionally, apply now by submitting your updated resume and a brief cover letter. We look forward to hearing from you
Job Type: Full-time
Pay: $70,000.00 – $80,000.00 per year
Work Authorisation:
- Australia (Required)
Work Location: In person
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