Cook

7 days ago

Marrickville, Australia Con & Poppy Pty Ltd Full time $77,000 per year

Con & Poppy Pty Ltd is looking for a qualified cook to join the team. We are a busy restaurant and serving high volume of quality and fresh food menu. We specialise in Greek food and operate multiple restaurants. This is a busy position and will require applicant who has previous experience in a similar role and cuisine. We value teamwork and are looking for a qualified and experienced cook to join our team.

To be successful in this role you must have 2 years work experience in a busy kitchen environment and also experience in relevant cuisines. Certificate IV in relevant discipline or equivalent qualification as well as knowledge of all kitchen operation, quality assurance and OH&S.

About the Role:

Your duties and responsibilities include but not limited to the following:


•Create and prepare high-quality dishes with a focus on innovation and taste.


•Competently cook and season all menu items for various services using various techniques and equipments as well as meet dietary requirements


•Plating, portioning and presentation of food


•Assist in menu planning and estimate food and labour requirement


•Ensure compliance with health, hygiene and safety standards.


•Understanding to manage inventory, order supplies, stock control, culinary techniques and kitchen equipments.


•Maintain standards for food storage


•Lead and inspire a team of kitchen staff to deliver exceptional dining experiences.


•Train new and junior staffs for various cuisine and cooking techniques and methods


•Supervise the food preparation, quality and presentation of food menu


•Maintain a clean and organized kitchen environment


•Excellent communication and interpersonal skills


•Ability to work in fast paced atmosphere

About you

The successful candidate must satisfy the following criteria:

  • Preferred 2 years experience in a busy restaurant.

  • Strong knowledge of various cooking techniques and methods in relevant cuisines

  • Excellent leadership and communication skills.

  • Ability to work with team, under pressure and meet deadlines.

  • Culinary degree Certificate IV level or equivalent certification preferred.

What We Offer

  • Competitive salary

  • Supportive work environment career growth and professional development.

Other details:

Job Type: Full Time

Salary: AUD 77,000 per year plus superannuation

If you think you are suitable for the role, please apply. Please note that only short-listed candidates will be contacted, and your application will be treated confidentially.

Job Type: Full-time

Pay: $77,000.00 per year

Work Authorisation:

  • Australia (Preferred)

Work Location: In person

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