Assistant Bar Manager Oncore By Clare Smyth
3 days ago
**Company Description**:
- “Restless pursuit of excellence”_
Oncore is the epitome of fine dining in Australia founded by globally renowned, three Michelin star Chef Clare Smyth. With an emphasis on natural, sustainable produce, sourced from Australia’s most dedicated farmers and producers, a passion to delight and share her love of exceptional food, wine, service and hospitality, Oncore aspires towards the “restless pursuit of excellence”.
**THE ROLE**
**ABOUT YOU**
- Previous management experience in a premium dining environment
- Advanced leadership skills with the proven ability to maintain the business operation in the absence of the Restaurant Manager
- Business acumen to assist in managing the P&L for the outlet
- A passion for hospitality, up to date with the latest industry trends
- Exceptional grooming standards appropriate for a 5 star environment
- Flexibility to work a rotating roster
- Strong product knowledge and advanced stakeholder management skills
- Current NSW RSA Certificate
**WHAT WE OFFER**
- Complimentary meals on shift at our staff restaurant
- Professionally fitted and laundered uniforms provided onsite
- Access to ongoing discounts and offers across Crown Resorts
- Work alongside industry leaders
**Additional Information**:
**Applications close 14th February 2025.**
**What you can expect from us**
On top of exciting career possibilities, we offer better exposure to experiences and learning.
Our Crown Community celebrates uniqueness and embraces diversity. We welcome the creativity, insights and experiences from people of different race, age, religion, cultural background, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander; people like you.
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