Beverage & Bar Supervisor Pearl Dining
2 weeks ago
Are you ready for your next challenge?
We are seeking a hands-on Beverage & Bar Supervisor who can confidently lead by example across both floor and bar operations to join our team at **Pearl Dining**, a premium venue located inside the iconic AMP building at Circular Quay. This versatile role is ideal for someone who is comfortable working as a floor supervisor, bar supervisor, or bartender as required.. Pearl Dining operates **Thursday & Friday lunches** and **Tuesday to Saturday dinners**.
**What we’re looking for**:
- **Experience**: Minimum 1 year as a team leader or supervisor in a premium restaurant setting.
- **Beverage Expertise**: Strong knowledge of cocktails, wine, and beverage service. Ability to recommend pairings, maintain stock levels, coordinate tastings and pairing events, and deliver engaging training sessions to staff.
- **Leadership**: Ability to manage the venue as a Supervisor, ensuring smooth operations and delivering a high level of guest service.
- **Guest Experience**: Passionate about creating memorable dining experiences by anticipating guest needs and going above and beyond.
- **Team Communication**: Strong collaboration with FOH and BOH teams to maintain excellent operations.
- **Flexibility**: Availability to work evenings and weekends and willing to jump into different roles as needed.
**What’s in it for you?**
- Generous employee benefits, including staff meals and discounts
- Competitive award rates and great tips
- Supportive management team and excellent working conditions
- Opportunities for career advancement in our rapidly expanding hospitality group
**Salary**: $67,000 - $77,000 per annual + super, depending on experience.
If you’re passionate about delivering exceptional dining experiences and have a love for wine, we’d love to hear from you
Pay: $67,000.00 - $77,000.00 per year
**Benefits**:
- Employee discount
Schedule:
- Day shift
- Evening shift
- Shift work
Supplementary Pay:
- Tips
Work Location: In person
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