Food Nutrition and Compliance Coordinator

14 hours ago

Pinkenba, Australia dnata catering and retail Full time

**Are you passionate about food safety, nutrition, and compliance? Join a top inflight catering company as a Food Nutrition and Compliance Coordinator (12-month fixed term) to support food label development and verification.**

**Based in Broadbeach, Coolangatta or Brisbane**

Join dnata Catering & Retail, a leader in aviation catering and services, as our new** Food Nutrition and Compliance Coordinator**and play a key role in supporting the development and verification of food product labels based on raw materials, recipes, and menu specifications.

**More about this role**:
As a **Food Nutrition and Compliance Coordinator**, you will play a crucial role in ensuring our food labels meet regulatory standards and customer expectations. Working closely with our Menu Development team, you will verify ingredients, allergens, and nutritional information, helping to maintain dnata catering’s commitment to safety, quality, and compliance.

**In a nutshell, your main responsibilities are**:

- Analyse and record nutritional and allergen data for raw materials and recipes in line with food standards and legislation.
- Generate and approve food labelling content, including ingredient lists, nutrition panels, and relevant claims.
- Monitor regulatory changes and ensure all product labels remain compliant.
- Collaborate across departments to provide technical guidance on food labelling requirements.
- Maintain and support labelling software and specification databases (e.g., Foodworks Online, Seagull Bartender, ERP).
- Conduct and support internal and supplier audits as required.
- Manage documentation for HACCP, Halal, product specifications, and approved suppliers.
- Provide specialist advice on food safety, environmental risks, and biosecurity.
- Uphold dnata catering’s policies and minimise compliance-related risks.

**What do you need to be successful in securing this role?**
- Food Safety - formal food science and nutrition qualification (Technical/Auditing)
- Formal HACCP certification.
- Proven experience in food labelling, food safety, or compliance within a food service environment.
- Strong understanding of food safety legislation and standards (e.g., FSANZ Code, ACCC, Halal, FDA).
- Skilled in Microsoft Office and labelling/ERP systems such as Foodworks Online and Seagull Bartender.
- Excellent written and verbal communication skills.
- High attention to detail and ability to manage multiple stakeholders in a fast-paced environment.

**What’s in it for you?**
- Competitive salary.
- 5 weeks annual leave.
- Career development and progression.
- Be part of a close knit and dedicated team that are committed to excellence.
- Discounts at hundreds of retailers, discounted health insurance, and wellbeing resources including online exercise classes.

**About Us**:
We are Australia’s largest and most admired inflight catering and retail partner. Specialising in inflight catering and retail, food manufacturing, and airport lounge management, our group of diverse brands enables us to deliver extensive service capabilities.

Chosen by many of the world’s top airlines, we operate 16 facilities across 10 cities and employ over 4,000 people who help us to produce over 64 million meals, and service more than 250,000 flights, each year.

Parent company dnata - part of the Emirates Group - is one of the world’s largest air services providers. Offering ground handling, cargo, travel, and inflight catering and retail services, dnata ensures the aviation industry operates smoothly and efficiently.

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