
Bar Supervisor
2 weeks ago
Everyone has a part to play - Liquid & Larder’s success is built on the people that work with us. We’re looking for people who understand how a great hospitality experience both front and back of house is the sum of many parts.
**Chef**
**Bar Supervisor**
Sydney-based hospitality group, Liquid & Larder, are searching for an experienced charismatic Bar Supervisor to join the team at our neighbour venue, **The Rover.**
**About the Venue**:
The Rover is a timeless neighbourhood staple in the belly of Surry Hills. On approach from the street, the promise of great conversation and affable hospitality lures you inside to be greeted like an old friend.
A bustling neighbourhood cocktail bar serving creative drinks, freshly shucked oysters and a selection of burgers including the world famous Gidley Burger.
**About the Role**:
As the Bar Supervisor, your role is to uphold impeccable standards for the quality of drinks served and the service provided, demonstrating excellent attention to detail.
This hands-on role offers the perfect platform for a dedicated hospitality professional to excel in a small venue where their personality and customer-focused attitude can truly shine.
**Benefits of Joining Liquid & Larder**:
- Staff discounts across all Liquid & Larder venues
- Strong focus on work/life balance
- Growth & mentorship within a career-driven hospitality group
- Discounted Virgin Active Club membership
- Potential for external coaching & development
**Essential Requirements of Employment Include**:
- Teamwork - we’re in this together
- Drive - push yourselves and others
- Growth Mindset - strive to grow, thrive in mistakes
- Accountability - take ownership
- Respect - be humble and kind
- The desire to create an experience - that’s at the heart of what we do
**About Liquid & Larder**
Liquid & Larder, the trailblazing group behind Bistecca, The Gidley, The Rover and Alfie’s. We are a sensory-driven and imaginative company that creates and operates hospitality venues and experiences. We leverage the diverse experience of our people to produce venues that provide escapism, comfort and surprise to our guests.
Let’s talk.
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