
Pastry Assistant
3 days ago
The Role:
- High volume production of mini style refined sweet and savoury pastry products.
- Plated deserts for out event business
- Development of our NDP programme
- Concept Development
- 2+ years experience as pastry Chef
- Experience supporting safe work habits and a safe working environment.
- Reliable and hard working
- Ability to take directions & follow instructions.
- Quick learner and wanting to grow skills and experience
- Ability to work autonomously and under pressure
- Great communication skills
If you feel you have what it takes to be part of the Catering Project team please send your cover letter and resume via the link.
**Job Type**: Casual
Pay: $28.00 - $35.00 per hour
Ability to commute/relocate:
- Sydney, NSW: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Pastry chef: 1 year (preferred)
Work Authorisation:
- Australia (preferred)
Work Location: In person
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