Assistant Venue Manager

5 days ago


Brighton, Australia Half Moon Hotel - Colonial Leisure Group Full time

Half Moon Hotel - Colonial Leisure Group

Half Moon is looking for an Assistant Venue Manager to join our driven team to wow our guests and create lasting memories all whilst having fun.

WHO ARE YOU LOOKING TO WORK WITH?

Your job should be something you’re excited about, engaged in and inspired by. A job shouldn’t be just about what you do but WHO you’re doing it with and at Half Moon we strive for this

We work with the most incredible professionals within the hospitality industry. Our team are passionate, energetic, genuine and professional, who know how to have FUN. We will train you on how to fulfil your role, help you grow, and nurture you to become what it is you aspire to be.
We are looking for motivated people that strive to be part of a team, have an eagerness to learn and wish to deliver an excellent guest experience.

ABOUT WHERE WE WORK

Half Moon has been an iconic watering hole for Brighton locals since the 1960s and is the perfect setting for a pint or two at the bar, a sophisticated evening in the dining room, or a sunny afternoon in the beer garden.

EDUCATION

At CLG, we understand that education and self-development are among the most critical factors in job satisfaction. We also want your time with us to be a memorable experience and learnings that stay with you for a lifetime.

In addition to our training and career pathways, our online Academy - Mise en Place - can provide eligible team members with recognized Certificates in Hospitality, you will be able to work and study at the same time. These courses include:

- Certificate III Hospitality
- Apprenticeship in Front of House

**REQUIREMENTS**:
If you have experience, we definitely want to meet you. If you don’t but are keen to learn, we’d love to meet you as well. An outgoing, friendly and “can-do” attitude are the only prerequisites. In-house training, guidance and development will be provided by our established management team.

As a Manager at Half Moon you will be responsible for:

- Day-to-day running of the venue including lunch and dinner service
- Staff internal training
- Sustaining high levels of service and consistency
- Booking management
- Working closely with the General Manager to identify improvements throughout the business
- Supporting a strong relationship between both the management and FOH/BOH team to ensure consistency and future growth

**Skills**:

- Minimum 3-year experience in a similar role
- Hands-on approach with a ‘lead from the front’ attitude
- Broad experience with food and beverage styles
- Experience in the H&L system
- Impeccable cash control
- Clear communication skills both verbal and written
- Flexibility to work evenings, weekends and public holidays
- Good presentation

SOUNDS LIKE YOU?



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