
Kitchen Hand
2 days ago
Key Responsibilities:
- Assist chefs and kitchen staff with food preparation and ingredient handling.
- Maintain cleanliness and organization of the kitchen, including washing dishes, cleaning surfaces, and disposing of waste.
- Follow food safety and hygiene protocols to ensure a safe working environment.
- Support with inventory management and basic stock control.
- Assist in meal service, including plating and preparing garnishes.
- Maintain kitchen equipment and report any maintenance issues.
- Ensure all kitchen areas are kept clean and organized throughout the shift. Required Qualifications:
- Minimum 2 years of experience in a kitchen environment.
- Ability to follow instructions and work effectively as part of a team.
- Experience with kitchen prep work and handling kitchen tools.
- Strong understanding of food safety and hygiene standards.
- Ability to multitask and work in a fast-paced environment.
Desirable Skills:
- Experience with roster management or scheduling (a plus).
- Experience in Shisha preparation and handling.
- Experience with drink preparation or bar duties (bonus).
**Job Type**: Contract
Contract length: 12 months
Pay: $23.23 - $25.00 per hour
Expected hours: 20 per week
**Benefits**:
- Employee discount
- Free drinks
- Free food
- Professional development assistance
Schedule:
- Evening shift
- Shift work
- Weekend availability
Ability to commute/relocate:
- Fitzroy, VIC 3065: Reliably commute or planning to relocate before starting work (preferred)
**Experience**:
- Kitchen management: 1 year (required)
Work Authorisation:
- Australia (required)
Work Location: In person
Application Deadline: 02/12/2024
Expected Start Date: 08/12/2024
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