Baker
21 hours ago
QuickTurn Hospitality is seeking experienced Senior Baker Chef to join our Team, NSW Regionals
- 1 hr 30 minutes Drive from Sydney airport.
To be considered for the position you must have extensive experience working in a busy restaurant kitchen.
**Responsibilities**:
As our Baker, you will be working full-time, 38-40 hours.
Your main duties include but are not limited to the following:
- Ensuring the cleanliness of working area and equipment before production
- Reviewing the materials used for baking before production
- Measuring and mixing ingredients to produce various bakery products
- Weighing materials for appropriate quantity of each product
- Cutting dough into equal parts to ensure product consistency
- Monitoring the oven temperature and time during production
- Need to really have laminating and sourdough experience.
Pay: $73,000.00 - $80,369.65 per year
**Benefits**:
- Visa sponsorship
Schedule:
- 8 hour shift
**Experience**:
- Customer service: 1 year (preferred)
Work Authorisation:
- Australia (preferred)
Work Location: In person
Expected Start Date: 25/02/2025
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