Casino Pit Supervisor

Summary This person is responsible for serving Casino guests conform the policies & procedures and conform the standards of performance of the Hyatt Regency Aruba Casino. To respond to the guest needs and request in a courteous maneer extending the personal service to each patron consistently. - Responsible for providing Beverage service to all Casino...

Summary The Recreation Supervisor will be in charge of the successful daily operations of the recreation department, including supervisory duties. These activities include the beach, pool, and activities. This person will also have general management responsibilities, including interviewing, scheduling, training, and counseling colleagues. The Recreation...

Summary The Rooms Supervisor is responsible for Supervisory duties in the Housekeeping department. **General Responsibilities include, but are not limited to**: - Inspecting guest rooms, guest hallways, and public areas. - Work well with your team to maintain the cleanliness scores with the tools provided (12 point inspection as well as heat map), -...

Summary The Procurement Supervisor is responsible for checking in all incoming products and guest packages. This person is also responsible for shipping guest packages and in house needs. This person must be able to lift a moderate weight and must have good communication skills. Other duties may include logging, releasing and conducting inventory for items...

Summary The Food and Beverage Supervisor's responsibility will be to assist the F&B Manager in supervising the outlet areas within the hotel. Food and Beverage Supervisors typically display strong leadership, problem-solving, customer service and organizational skills. Detail-oriented individuals with strong interpersonal skills and the ability to work with...

Summary The responsibilities include assisting in overseeing the Housekeeping Department. Duties may also include training, staff development, and scheduling. General Responsibilities include: - Inspect guest rooms, guest hallways, and public areas. - Work well with your team to maintain the cleanliness scores with the tools provided (12 point inspection...

Summary The Finance Supervisor is responsible for the day-to-day operations of both Accounts Payable (AP) and Accounts Receivable (AR), ensuring that financial transactions are processed accurately, efficiently, and in compliance with hotel policies. **Key Responsibilities**: - Accounts Payable (AP):_ - Supervise and manage the AP function to ensure...

Summary Basic understanding of a kitchen operation within the hotel. Responsible for producing a consistent, quality product that meets and exceeds the guests' needs in a timely manner. Person has basic skills in department training and is capable of assuming department responsibilities in the absence of the Sous Chef. Skills and knowledge to include...

We are on the search for a 2IC with silky smooth barista skills to help grow and manage our venue. St Andrews Kitchen is a short 10 minute drive from the end of the Mornington Peninsula Freeway. Nestled away in the streets we are a hidden gem, we provide you with milk, bread and coffees, a display cabinet packed with fresh produce daily and a full...