Bartender (Full Time / Part Time)

3 days ago

Melbourne, Australia Ho Jiak Full time

**The company**

Bursting with modern Malaysian flavours, and packed with heart, soul and a whole lot of spice - Ho Jiak - is the food baby of Head Chef and Owner Junda Khoo. A place where Penang street food, traditionally eaten with your hands, meets generous family style Nyonya feasts.

**The position - Bartender**

**Are you looking for your next hospitality job?**

That’s great Because we’re always looking for great new team members.

This will be an upscale venue with lots of training on beverage conveniently. Our stores are reopening at full capacity, there are a number of open opportunities.

We are looking for Full Time and Part Time:

- Bartenders

**Perks and benefits**

**Why work with us?**

Ho Jiak combines traditional Malaysian recipes with innovative ingredients and techniques to bring you some of Sydney’s best Malaysian food. And with venues across Sydney, you’ll be joining an ever-growing team of enthusiastic and friendly staff. Plus, the edible perks are pretty good too

We offer:

- Daily staff meal
- Food to take home after your shift
- Opportunity for more work at our other sister venues
- A great working environment
- Good tips
- Discounts at sister venues Ho Jiak Town Hall/Haymarket/Strathfield/ Chatswood
- Great learning and development opportunities, including a comprehensive wine, spirits and bartending program
- Incredible career progression in our rapidly growing group

Duties and responsibilities:

- Deliver a consistently high level of customer service to each customer including customer interaction, presentation of the bar menu and assessing customer needs, and making suggestions
- Maintain high levels of communication across all functions of the restaurant, particularly with wait staff in regard to customer orders
- Keep bar area clean in accordance with our company’s guidelines as well as the requirements of the local health department
- Mix all drinks based on the serving sizes as outlined in our company manual to keep th bar consistent
- Knowledge and preparation of an array of cocktails and mocktails
- Replenish stock and maintain the organisation of the bar area
- Develop an efficient work pace that keeps the customers at the bar and in the dining room satisfied at all times
- Take pride in what you do

Qualifications and skills:

- Team players with good communication skills
- Well presented
- A positive attitude and great organisational skills
- You MUST hold an RSA licence
- Have a can-do attitude
- Be diverse

**Job Types**: Full-time, Part-time

Pay: $25.00 - $30.00 per hour

Expected hours: 20 - 50 per week

**Benefits**:

- Employee discount
- Free drinks
- Free food

Schedule:

- 10 hour shift
- 12 hour shift
- 8 hour shift

Supplementary Pay:

- Penalty rates
- Tips

Ability to commute/relocate:

- Sydney, NSW: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- Customer service: 1 year (preferred)

Licence/Certification:

- RSA (required)

Work Authorisation:

- Australia (required)

Work Location: In person

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