Section Waiter, Sommelier- Otto Ristorante, Italian

3 days ago

Sydney, Australia Fink Group Full time

One of Sydney's most popular diningdestinations - alfresco dining on the water
- Join our welcoming and highly experience team - we're professional and great fun
- Work with some of the best professionals in the industry

**_About OTTO_**
Situated on the absolute waterfront at Woolloomooloo Wharf, OTTO has an undeniable reputation as one of Sydney's most respected dining institutions. At the heart of this restaurant is old world hospitality; approachable yet refined service greets modern Italian cuisine, alfresco dining and trademark waterside views.

**_Who we are_**
By joining the OTTO Sydney team, you will become a part of one of the country's leading restaurant groups, Fink Group. Offering attractive staff benefits, competitive salary and opportunities for development and career progression, the Fink Group is a well-established, stable employer, with a passion for discovering, training and championing emerging talent within the hospitality industry.

**_Position available_**
Section Waiter and Sommelier/Wine waiter

Pay is $30.10 to $45.82 per hour (depending on day of the week and experience level) + TIPS

**_What this role involves_**
The principle responsibility of this role is to oversee and ensure all are provided with the highest of service standards at all times. This service begins with the initial welcome, through the entire sequence of service and concludes once all guests have been farewelled. This position requires an employee to take direction from management, work in a professional and fast paced environment and communicate well with all guests and fellow employees.
- Thorough understanding of all available food and beverage menu items.
- Thorough understanding of the order or service, and execution in a timely and accurate manner to achieve superior service delivery.
- Delivery of exceptional and professional guest service, ensuring all guests receive the high standard of service required, at all times.
- Ability to manage a given section during service periods.

**_What we are looking for_**
Experience in this role working in a quality establishment

Strong knowledge of food, beverages

WSET Level 1 or above highly regarded

Excellent customer service skills|

Good communication and organizational skills along with sound decision making

Ability to prioritize and work well under pressure

Hold a valid RSA

Have full Australian working rights

Available to work nights and weekends

Immediate start

**_Who you are_**
Passionate about food, wine & hospitality

Self-motivated, professional, with a strong attention to detail

Thrives working part of a team in a fast-paced environment

Well presented and punctual

**_The benefits_**
Career progression and development

Staff meals

25% Dining discount at all Fink restaurants

Monthly training sessions and fun staff quizzes

Best views in town, work in a beautiful waterfront location

Great tips

**_What’s next_

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