Senior Culinary Professional

20 hours ago


NewcastleMaitland, Australia beBeeCulinary Full time $90,000 - $120,000

We are seeking a skilled culinary professional to contribute to the preparation of high-quality dishes in a prestigious fine dining establishment.

Role Overview

The successful candidate will be responsible for managing their section, collaborating with the Executive Chef to develop new menu ideas, and ensuring adherence to food safety and hygiene standards.

This is a full-time role requiring flexibility to work evenings, weekends, and public holidays.

Key Responsibilities:
  • Prepare, cook, and serve a range of dishes in line with fine dining standards.
  • Collaborate and contribute new dishes/ideas to the menu with the Executive Chef/team.
  • Manage daily section setup and ensure smooth kitchen operations.
  • Ensure compliance with food safety and hygiene standards (HACCAP).
  • Lead by example and work independently when required.
  • Monitor food quality during preparation.
Essential Qualifications:
  • Minimum 3-4 years' experience in a similar fine dining or hotel-style restaurant.
  • Certificate III in Commercial Cookery (preferred).
  • Strong knowledge of food safety practices and current food trends.
  • Excellent communication skills, energetic, with a professional attitude.
  • Ability to remain organized and composed in high-pressure situations.
  • Full, unlimited working rights in Australia.

This is an excellent opportunity for an ambitious chef to take on a key role in a reputable culinary team and advance their career.



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