
Culinary Professional
15 hours ago
Job Summary
- We are currently recruiting a Culinary Professional for our NSW POOL.
- The ideal candidate will be responsible for the preparation, cooking, and presentation of all food offerings in a safe and efficient manner.
- Awareness of nutrition, healthy eating, allergens, and dietary requirements is essential.
- Maintaining OH&S compliance and minimizing wastage is a key requirement.
Requirements
- Certificate 3 Commercial Cookery qualification.
- Excellent communication and customer service skills.
- High energy levels and professional presentation.
- Ability to work across various sectors and locations.
- Current National Police check and Working with Children's check or willingness to obtain.
Benefits
- Opportunity to work in a dynamic environment.
- Development of culinary skills and knowledge.
- Collaboration with a diverse team.
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