Culinary Care Specialist

1 week ago


Perth, Western Australia SwanCare Full time

At SwanCare, we're dedicated to enriching lives through exceptional care and services. As a leading not-for-profit aged care provider in WA since 1961, we pride ourselves on delivering high-quality care, accommodation, and support to our residents.

About the Role:

We're seeking an experienced culinary professional to join our team as a Culinary Care Specialist. In this role, you'll play a vital part in providing delicious meals that bring joy to our residents.

Your key responsibilities will include:

  • Working closely with our Head Chef to deliver high-quality food service and catering functions.
  • Maintaining a well-organized kitchen and ensuring efficient food production and distribution.
  • Assisting with menu planning, recipe development, and catering for residents' dietary needs.
  • Effectively utilizing resources to meet the needs of residents, customers, staff, and the organization.

Why Work for Us?

As one of WA's largest single-site retirement and aged care communities, we offer a supportive and collaborative work environment where you can thrive. You'll be part of a professional community of like-minded individuals who are passionate about making a difference in the lives of others.

We recognize and reward your dedication and hard work, offering regular training and development opportunities to help you grow professionally. Our people-centric approach ensures that you feel valued and supported every step of the way.

What We Offer:

  • A competitive salary package, estimated at $65,000 - $80,000 per annum, depending on experience.
  • A supportive and collaborative work culture where you feel at home.
  • Flexible rosters to maintain a healthy work-life balance.
  • A range of benefits, including attractive salary packaging options, discounts on HBF health insurance, and access to our Employee Assistance Program.

Requirements:

  • Certificate III or IV in Commercial Cookery.
  • Demonstrated experience cooking in a cafe or restaurant setting.
  • Working rights within Australia.
  • National Police Clearance or NDIS Worker Screening Check.
  • Current Influenza Statement and Covid 19 Vaccinations (highly desirable).
  • Effective organizational and time management skills with the ability to prioritize tasks.
  • Knowledge of Health Act 1911 (Food Standards), WHS regulations, Food Hygiene regulations, and Food Safety (HACCP) guidelines.

This is an Expression of Interest opportunity. Your application will be screened and placed in a candidate pool to be drawn upon when opportunities arise.



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