Restaurant Operations Leader

2 days ago

Sydney, New South Wales, Australia beBeeLeadership Full time US$100,000 - US$150,000

Our Vision and Mission

">Job Summary:

We are seeking a results-driven leader to oversee the day-to-day operations of our quick service restaurant. As General Manager, you will be responsible for achieving exceptional customer satisfaction, sales growth, and profitability.

">Key Responsibilities:
  • ">
  • Operate assigned quick service restaurants to achieve targeted financial and performance metrics.">
  • Lead associates and managers to deliver high-quality food and beverage products and services.">
  • Maintain inventory controls, food and labor costs, gross profit, and reporting.">
  • Ensure brand standards and food safety requirements are consistently met.">
  • Foster a positive work culture and develop strong teams through recruitment, training, and retention strategies.">
">Requirements:

To succeed in this role, you must have:

">
  • ">
  • A passion for delivering exceptional customer experiences and driving business results.">
  • Proven leadership skills with the ability to motivate and develop high-performing teams.">
  • Strong analytical and problem-solving skills with experience in managing budgets and controlling costs.">
  • Excellent communication and interpersonal skills with the ability to build relationships with colleagues, customers, and stakeholders.">
  • Ability to adapt to changing circumstances and prioritize tasks effectively.">
">Benefits:

As a valued member of our team, you can expect:

">
  • ">
  • A competitive salary and bonus structure.">
  • A comprehensive benefits package including health insurance, retirement savings plan, and paid time off.">
  • Ongoing training and development opportunities to enhance your skills and career progression.">
  • A dynamic and supportive work environment that encourages collaboration and innovation.">
"]},

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