Executive Chef

3 days ago


Port Lincoln, Australia Skilled Jobs Australia Full time
About the Role

We are seeking an experienced Executive Chef to join our team at a reputable hotel in Port Lincoln. This is a fantastic opportunity for a skilled chef to lead our kitchen and deliver exceptional dining experiences.

Responsibilities
  • Develop and implement menus that showcase local produce and meet customer expectations.
  • Lead a team of chefs and kitchen staff, providing guidance and support to ensure high-quality dishes are produced efficiently.
  • Maintain high standards of food safety and hygiene, ensuring all kitchen staff adhere to protocols.
  • Monitor and control kitchen costs, including inventory management and budgeting.
  • Train and develop junior chefs to enhance their skills and knowledge.
Requirements
  • Proven experience as an Executive Chef in a similar environment.
  • Excellent culinary skills, with a focus on quality and presentation.
  • Strong leadership and communication skills, with the ability to motivate and manage a team.
  • Awareness of food safety and hygiene practices, with the ability to implement and maintain high standards.
  • Ability to work effectively under pressure, meeting deadlines and managing multiple tasks.
Benefits

The successful candidate will receive a salary range of $73,000-$78,000 per annum, plus superannuation, depending on experience. We offer a dynamic and supportive work environment, with opportunities for career growth and professional development.


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