Restaurant Operations Manager

4 weeks ago


Shepparton, Victoria, Australia Frontline Recruitment Full time
About the Role

We are seeking an experienced Restaurant Manager to lead the front-of-house operations in our new upscale dining establishment in Nagambie. As a key member of our team, you will be responsible for shaping the guest experience, driving service standards, and ensuring smooth day-to-day operations.

Key Responsibilities
  • Manage all front-of-house operations, including staff and service standards.
  • Oversee customer relations and ensure an exceptional dining experience.
  • Collaborate with the kitchen team to deliver seamless service.
  • Handle bookings, reservations, and event coordination.
  • Manage budgets, stock control, and supplier relationships.
  • Ensure compliance with health, safety, and hygiene standards.
Requirements
  • Proven experience as a Restaurant Manager in a high-end or modern dining establishment.
  • Strong leadership and team management skills.
  • Excellent communication and customer service abilities.
  • Solid understanding of restaurant operations, including budgets and stock management.
About the Company

Frontline Recruitment is a leading hospitality recruitment agency, dedicated to connecting talented professionals with exciting opportunities in the industry. We pride ourselves on our commitment to excellence and our ability to deliver results-driven solutions for our clients.



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