
Culinary Team Lead
1 week ago
Experience the thrill of working in a fast-paced kitchen environment as a Culinary Team Lead.
The RoleYou will be responsible for delivering high-quality food service, ensuring seamless day-to-day operations of the commercial kitchen, and leading the team with confidence.
Key Responsibilities:- Create and present exceptional dishes that exceed customer expectations
- Manage menu planning, inventory control, and staff supervision
- Maintain a clean kitchen, equipment, and utensils to meet health and safety standards
- Develop and implement training programs for kitchen staff
To succeed in this role, you will require:
- Previous experience in a similar culinary position
- Commercial Cookery Certificate (essential)
- Ability to work independently and as part of a team
- Excellent communication and leadership skills
- HACCP knowledge (essential)
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