Creative Director of Cuisine

6 days ago

Parramatta Park, Queensland, Australia beBeeCulinary Full time $90,000 - $120,000
Lead Culinary Visionary

We are seeking a seasoned culinary leader to spearhead our dynamic food operations. With a reputation as a Top 10 Club in NSW, we require a visionary professional to drive our multi-million-dollar food portfolio and shape the future of dining at our venue.

  • Leverages confidence, humility, and passion – not ego.
  • Inspires innovation while running a structured, high-performing kitchen.
  • Thrives under pressure yet remains calm and focused.
  • Loves being hands-on, shoulder to shoulder with their team.
The Opportunity

Join a people-first culture that prioritizes our members, community, and colleagues. We live and breathe our Home Away From Home vision, known for being down-to-earth, professional, and fun.

Key Responsibilities
  • Leads a team serving a thriving Functions & Events space.
  • Develops menus balancing creativity, consistency, and customer favourites.
  • Manages costs, inventory, and supplier relationships with precision.
  • Ensures food presentation consistently maintains quality and appeal.
  • Drives food safety, hygiene, and compliance.
  • Stays ahead of industry trends and evolving customer expectations.
  • Motivates, coaches, and supports their team to reach full potential.
About You
  • A proven culinary leader with at least 5 years' experience as Head or Executive Chef in a large-scale environment.
  • A flair for innovation and attention to detail.
  • Strong knowledge of nutrition, menu planning, and cost control.
  • Outstanding leadership and communication skills – able to inspire, train, and connect with people at every level.
  • A genuine passion for delivering exceptional food experiences.

This is your chance to make your mark and lead one of the largest culinary teams.

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