Food Preparation Team Lead
4 days ago
Restaurant Leadership Position
Company BackgroundHenry's Diner has been a part of the community since 1925, offering a unique dining experience with our old-school atmosphere and diverse menu.
Job DescriptionThe Restaurant Leadership Position will be responsible for overseeing the kitchen operations, ensuring high-quality food preparation, and maintaining a clean and safe environment.
Key ResponsibilitiesThe successful candidate will be responsible for:
- Overseeing kitchen operations and staff.
- Maintaining high standards of food quality and safety.
- Lifting up to 20 pounds and working on feet for extended periods.
- Communicating effectively with colleagues and management.
To be successful in this role, you will need:
- At least 3 years of cooking experience.
- Able to work in a fast-paced environment.
- Good leadership and team building skills.
We offer a competitive compensation package, including a Simple IRA contribution retirement plan and two weeks paid vacation for qualified employees.
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