
Kitchen Services Coordinator
1 week ago
We are seeking an enthusiastic Kitchen Hand to join our team. If you enjoy working in a lively environment where teamwork and a positive atmosphere are valued, this could be the perfect opportunity for you.
As a Kitchen Hand, your responsibilities will include:
- Providing high-quality customer service to internal and external clients according to prescribed standards.
- Preparing food and beverages following standard operating procedures.
- Carrying out cleaning tasks as per procedures or as directed by the Chef on duty.
- Communicating any catering issues or needs to the Chef on duty.
- Completing operational cleaning requirements as directed.
- Participating in team meetings as required.
The successful candidate will be available for a mix of morning and afternoon shifts, including weekends.
Required Skills and Qualifications
To succeed in this role, you will need:
- Alignment with our core values.
- Ability to work independently and as part of a team.
- Passion for delivering excellent service and attention to detail.
- Strong written and verbal communication skills.
- Understanding of HACCP / food safety standards.
- Cert III in Cookery or Hospitality (preferred but not essential).
- Ability to lift up to 20kg.
- Willingness to undergo a pre-employment medical.
- Ability to pass a National Police Check.
Experience in customer service, hospitality, or commercial kitchens is desirable but not mandatory.
Benefits
We offer:
- A comprehensive training program to enhance your skills and career development opportunities.
- A supportive team environment that values diversity and inclusion.
- A competitive salary and benefits package.
About Us
We provide quality services to residential care facilities across Western Australia. We are committed to exceeding customer expectations by continually enhancing our food and beverage offerings.
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