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Restaurant Operations Manager

1 month ago

Surfers Paradise, Queensland, Australia El Camino Cantina Full time

We are seeking an energetic and hard-working Restaurant Operations Manager to join our team at El Camino Surfers Paradise.

About the Opportunity

This is a fantastic opportunity for someone who is passionate about Tex-Mex cuisine and wants to grow their career in one of the largest hospitality groups in Australia.

Key Responsibilities
  • Oversee the daily operations of the restaurant, ensuring exceptional customer service and high-quality food and beverage offerings.
  • Manage a team of staff, providing guidance, support, and development opportunities to help them grow professionally.
  • Develop and implement strategies to drive sales growth, increase customer loyalty, and improve operational efficiency.
  • Collaborate with other departments to achieve business objectives and enhance the overall dining experience.
What We Offer
  • A competitive salary of $65,000 - $80,000 per annum, depending on experience.
  • Bonus incentives and performance-based rewards.
  • A comprehensive training program to develop your skills and knowledge in restaurant management.
  • A supportive leadership environment that encourages growth and development.
  • Employee Assistance Program for mental health and wellbeing.
  • Food, beverage, gym, and private health discounts.
About Us

El Camino Cantina is a leading brand in the Australian hospitality industry, known for its vibrant atmosphere, delicious Tex-Mex cuisine, and legendary margaritas. As part of Pacific Concepts, we offer a unique opportunity for career progression and exploration of diverse culinary experiences.