Executive Chef
1 month ago
About Rydges
We are a leading hospitality company in Australia and New Zealand, offering quality hotels and experiences.
Our Commitment to ExcellenceWe strive to provide genuine local hospitality with quality essentials and our trademark 'too easy' service.
Rydges operates in key destinations across Australia and New Zealand, providing a refreshing approach to the hotel industry.
About Rydges Resort Hunter ValleyLocated in the heart of wine country, our resort offers an unforgettable experience. With lush vineyards and scenic beauty surrounding us, we provide a range of amazing facilities, including a ferris Wheel, brewery, waterpark, and 18-hole golf course.
Job Description: Executive Chef - Resort Hunter ValleyThis is a leadership role that assists the Sous Chef in various tasks, including training and managing kitchen staff to ensure high-quality food standards and exceptional service.
- Oversee food safety, hygiene practices, and kitchen cleanliness.
The successful candidate will create menus, manage inventory, and resolve guest concerns while collaborating with the front-of-house team for seamless service delivery.
This role also involves providing mentorship and training to junior kitchen staff.
Benefits & PerksAs an EVT team member, you'll enjoy access to amazing benefits from day one, including:
- Incredible team member discounts from your first day on-the-job.
- 50% off stays at EVT hotels – Rydges, QT, Atura, JUCY Snooze, and more.
- $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts, and more.
- Australia and NZ's largest and most diverse experiences company.
The ideal candidate will have:
- Previous experience working in fast-paced kitchens, ideally in leadership roles such as Chef de Partie or Junior Sous Chef.
- Trade cooking qualifications and knowledge of kitchen safety, hygiene, and cost management.
- A passion for food and attention to detail, as well as the ability to train and motivate others.
This is a rotating roster position, including evenings, weekends, and public holidays (no split shifts), located in Australia.
Estimated annual salary: $80,000 - $100,000 AUD, based on location and experience.
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