
Japanese Cuisine Service Specialist
2 days ago
Are you a team player with excellent interpersonal skills and the ability to multitask? We have an exciting opportunity for a Junior Front of House Staff/Dish Runner to join our dynamic team
Maintain exceptional customer service standards while working in a fast-paced environment. Develop valuable hospitality industry skills and knowledge of Japanese cuisine.
- Interpersonal Skills:
- Multi-tasking Skills:
- Team Work Skills:
- Japanese Food Knowledge:
Required:
- Up-to-date CV in PDF format
- Availability from 5pm to 9pm (or roughly 4 hours) is required from Monday to Sunday
Preferred:
- Asian/Korean food background knowledge
- Previous experience in full-service restaurant environments
Your responsibilities will include:
- Taking customers' orders
- Washing dishes
- Preparing drinks
- Delivering food and drinks to customers
- Processing payments
- General cleaning duties
- Shop opening and closing procedures
- Stocktaking and restocking drinks
Rest assured, we will provide comprehensive training to help you get started quickly.
This role offers the opportunity to interact with guests from all over Australia and gain local experiences.
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