
Food Service Operations Manager
1 day ago
The role of Barista/Food Prep Supervisor is crucial in ensuring seamless customer experience and high-quality food and beverages.
Key Responsibilities:
- Lead a team of baristas and food prep staff to deliver exceptional results
- Maintain a clean, organized workspace adhering to health and safety standards
- Manage inventory and stock orders efficiently
- Prepare and serve food and beverages with precision
- Deliver outstanding customer service resolving issues professionally
Requirements:
- At least 3 years of experience as a barista with expertise in coffee-making and latte art
- Excellent multitasking and time management skills
- Ability to work independently and collaboratively within a team
- Strong communication and interpersonal skills
- A positive attitude with excellent teamwork skills
Preferred Qualifications:
- Leadership or supervisory experience
- Knowledge of Japanese cuisine and culture
What We Offer:
A dynamic work environment and opportunities for growth and development.
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