
Japanese Cuisine Specialist
2 weeks ago
We are seeking a skilled and motivated individual to join our dynamic team as a Sushi Professional.
The ideal candidate will possess in-depth knowledge of Japanese cuisine, with exceptional presentation and attention to detail. They will be an innovative and proactive individual who is eager to expand their skills and those around them.
Our workplace fosters respect and pride among colleagues and customers alike, with a strong emphasis on hard work, teamwork, and personal growth. We offer a unique blend of stunning wilderness, vibrant cities, and thriving arts and restaurant scenes, all within an affordable lifestyle.
In this role, you will have the opportunity to utilize your creativity and expertise to deliver exceptional results and contribute to the success of our organization.
Key Responsibilities:
- Prepare and present high-quality sushi dishes that meet customer expectations
- Maintain a clean and organized kitchen environment
- Work collaboratively with other team members to achieve common goals
- Develop and implement new recipes and menu ideas
Requirements:
- Degree in Culinary Arts or related field
- Minimum 2 years of experience in a professional kitchen environment
- Excellent communication and interpersonal skills
- Able to work in a fast-paced environment and meet deadlines
Benefits:
- Competitive salary and benefits package
- Ongoing training and professional development opportunities
- A supportive and inclusive work environment
- Access to some of the freshest ingredients available in Tasmania
About Us:
We are a leading provider of sushi and Japanese cuisine in Tasmania, committed to delivering exceptional quality and service to our customers. If you are a motivated and talented individual who is passionate about sushi and wants to take your career to the next level, we encourage you to apply for this exciting opportunity.
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