Kitchen Operations Director

1 week ago

Melbourne, Victoria, Australia beBeeChef Full time $36,000 - $40,500
Executive Chef Manager

The ideal candidate for this position will have a strong background in kitchen operations and team management. They will oversee the preparation and presentation of food across multiple brands, ensuring high standards of quality and cleanliness.

This is an exciting opportunity to join a dynamic and fast-paced environment where creativity and innovation are encouraged. The successful candidate will be responsible for managing inventory levels, developing schedules, and training staff members.

Key Responsibilities:

  • Manage and supervise the kitchen operations across multiple brands.
  • Develop and implement effective inventory control systems.
  • Train and motivate staff members to achieve exceptional results.
  • Coordinate with other teams to ensure seamless operations.

Requirements:

  • Extensive experience in hospitality and kitchen management.
  • Advanced cooking techniques and strong knowledge of kitchen operations.
  • Excellent leadership qualities with a positive attitude.
  • Ability to work under pressure and adapt to changing situations.
  • Exceptional attention to detail and ability to multitask.

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