Executive Chef
3 weeks ago
Mimi's Pantry, a renowned Mediterranean cuisine restaurant in Australia, is seeking a highly skilled and experienced Chef to join our dynamic kitchen team.
The successful candidate will be responsible for maintaining the highest standards of food quality, adhering to strict hygiene and safety protocols, and ensuring seamless communication with the rest of the team.
Main Responsibilities:
- Prepare and cook menu items to the highest standards, using a variety of cooking techniques and ingredients.
- Manage kitchen inventory, ordering supplies, and maintaining a clean and organized workspace.
- Collaborate with the head chef to develop new menu ideas and improve existing dishes.
- Train and mentor junior staff members to ensure a smooth and efficient kitchen operation.
- Ensure compliance with nutrition and sanitation regulations, as well as safety standards.
Requirements:
- At least a Certificate IV in Hospitality or 3 years' relevant experience.
- Excellent verbal communication skills and ability to work in a fast-paced environment.
- Availability to work rotating shifts, including evenings and weekends.
What We Offer:
- Competitive salary of $75,000 plus superannuation.
- Opportunity to work in a dynamic and supportive team environment.
- Professional development and training opportunities.
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Camberwell, Victoria, Australia JAD AUSTRALIA Pty Ltd ta Mimi's Pantry Full time{"heading": "Chef Position at Mimi’s Pantry", "subheading": "Join our culinary team as a skilled chef at Mimi’s Pantry, a Mediterranean cuisine restaurant in Australia", "body": "We are looking for a qualified chef to work in our busy kitchen, maintaining the production and service of high-quality food in accordance with menu guidelines. Key duties...
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