Executive Chef

About the Role:The Frontline Hospitality QLD team is seeking a highly skilled Sous Chef to lead the kitchen operations in our thriving pub in Mackay. As a key member of the culinary team, you will be responsible for menu development, overseeing daily kitchen operations, and ensuring high standards of food quality and safety.Key Responsibilities:Develop and...

Rare Bar & Grill is a dynamic restaurant located in the heart of Mackay CBD, offering an energetic and supportive environment for culinary professionals.We are seeking an experienced Executive Chef and Restaurant Manager to join our team, overseeing daily kitchen management, inventory control, and food costing. The ideal candidate will possess strong...

Company OverviewCollarcare is a leading provider of residential aged care services, dedicated to delivering high-quality care and support to our residents. Our team is passionate about making a difference in the lives of our clients, and we're seeking an experienced Executive Chef to join our Mirani, QLD facility.Salary and BenefitsThe successful candidate...

About the RoleThe Chef de Partie will play a pivotal role in upholding the venue's high standards. Reporting to the Sous and Head Chef, you'll oversee your section, contribute to menu innovation, and ensure a smooth service during peak times.Your Key Responsibilities:Manage your section autonomously, utilizing strong leadership skills and a positive...

A leading hospitality company in Mackay is seeking an experienced Chef de Partie to join its dynamic kitchen team.The ideal candidate will have a minimum of 2 years' experience as a Chef de Partie in a fast-paced, high-quality venue and possess a strong understanding of kitchen operations and food safety standards.We are offering a competitive salary of...

**Exciting Opportunity for a Skilled Sous Chef**About the Company:Frontline Recruitment is proud to present an exciting opportunity for a skilled Sous Chef to join our client, a vibrant pub in the heart of Mackay. Our client is known for its welcoming atmosphere and delicious pub fare, making it a local favourite.About the Role:The pub is seeking an...

About the Role:The Chef de Partie will be responsible for overseeing a section of the kitchen, contributing to menu innovation, and ensuring smooth, efficient service during peak times. This role requires a minimum of 2 years of experience as a Chef de Partie in a fast-paced, high-quality venue. The ideal candidate will have a strong understanding of kitchen...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at St Vincent de Paul. As a key member of our culinary team, you will be responsible for overseeing the development, preparation, and delivery of nutritionally balanced meals that cater to diverse client requirements.Key ResponsibilitiesOversee the development,...

Rare Bar & GrillWe are seeking an experienced Chef to join our dynamic team at Rare Bar & Grill, a multiple-outlet restaurant located in the heart of Mackay CBD. Our restaurant boasts a supportive environment, with a structured management system and experienced directors.Position Details:Permanent Salary Position: 45 hours per weekSalary: $74,000 - $80,000...

About the OpportunityFrontline Recruitment is seeking a highly skilled and experienced Chef de Partie to join our team at a busy venue in Mackay. As a key member of our kitchen team, you will play a vital role in ensuring the high standards of our venue are consistently met.About the RoleThe successful candidate will be responsible for overseeing their...

About the Role:The Chef de Partie will play a key role in ensuring this venue's high standards are met. Reporting to the Sous and Head Chef, you'll be responsible for overseeing your section, contributing to menu innovation, and producing a smooth, efficient service during peak times.Your skills and experience will be utilised to drive exceptional culinary...

About the RoleThe Chef de Partie will be responsible for overseeing their section of the kitchen, contributing to menu innovation, and ensuring a smooth and efficient service during peak times. This role is ideal for an experienced chef looking to take charge of a section and build skills in a supportive kitchen environment.About the CompanyFrontline...

Cater Care Retail seeks a Contract Chef to join our quick-service retail operation at a quick-service retail operation.Key Responsibilities:Responsible for food preparation including bulk cookingAbility to work independently performing various kitchen tasksDishwashing and cleaning kitchen & dining areasAdhering to food hygiene and safety practicesProviding...

Frontline Hospitality QLD seeks a skilled Executive Culinary Leader to drive menu innovation and team excellence in our Mackay pub kitchen.We're looking for an accomplished Sous Chef with a passion for creativity, leadership, and collaboration to join our dynamic team. As a key member of our culinary leadership, you'll work closely with the Head Chef to...

We are seeking an experienced Chefs, Cooks to join our team at Collarcare in Marian, QLD.Multiple shifts available daily and the opportunity to book your roster 2-3 weeks in advance.About this RoleThis is a great opportunity for a passionate and motivated individual who is looking to elevate their career in aged care food services.The successful candidate...

About Cater CareCater Care is a catering and facilities services provider that stands out as 100% Australian owned and operated. This unique aspect sets us apart from competitors, and we take pride in creating a home away from home for thousands of people from diverse backgrounds.Since our establishment in 1999, Cater Care has experienced significant growth...