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Executive Culinary Specialist
3 weeks ago
As a Centre Cook, you will play a pivotal role in shaping the daily experiences of children in our care. Your culinary expertise and organisational skills will be crucial in ensuring the safety and well-being of our young charges.
Key Responsibilities:
- Ensure the health and safety of children by preparing meals that cater to their diverse dietary needs and allergies.
- Utilise your creativity and planning skills to devise menus and source food supplies in collaboration with senior staff members.
- Maintain stringent standards of food safety and hygiene by ensuring all storage, handling, and preparation of food and drinks are carried out in accordance with established guidelines.
About the Centre
- Our centre is a 39-place facility located in the City of Lake Macquarie.
What We Offer
- We provide highly competitive remuneration packages, at least 5% above national award rates.
- 50% discount on childcare gap fees and up to 6 weeks paid parental leave.
- Access to gyms and pools for employees and their families at a heavily discounted price.
- Opportunities for professional development and growth.
- Two wellbeing days included in annual leave entitlements.
- Free annual flu vaccination (optional).
- Option to purchase additional leave for enhanced work-life balance.
- Support for Indigenous employees and cultural leave provisions.
- Discounted retail offers on insurance, travel, and technology products.
- Uniform allowance and employee referral incentives.
