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Restaurant Operations Manager
2 months ago
We are a vibrant and dynamic Tex-Mex dining experience, part of the Pacific Concepts family. Our brand is known for delivering an irresistible dining experience with a unique opportunity for longer-term career moves and diverse culinary exploration.
Our Offer- Competitive remuneration and bonus incentives
- Training, development, and career progression opportunities
- Supportive leadership and team environment
- Employee Assistance Program
- Food & Beverage discounts, gym, and private health insurance discounts
- Grow within one of the largest hospitality groups in Australia
- Restaurants located across Australia
We're seeking a hard-working, energetic, and taco-loving individual who is eager to grow personally and professionally. If you have previous experience in a supervisory or junior manager role and are willing to go above and beyond, we'd love to hear from you.
- A willingness to lead from the front with the team, on the floor, not in an office
- A big picture approach while ensuring daily deliverables are met
- Availability for Friday & Saturday shifts and a minimum of 38 hours per week
- A passion for recruiting, training, and developing talented individuals who will be the future leaders within the business
- Responsible Service of Alcohol Certificate Required