Executive Chef Assistant
5 days ago
We are seeking a highly skilled and motivated Commis Chef to join our culinary team at Novotel Darwin CBD. As a key member of our kitchen team, you will be responsible for assisting the Chef de Cuisine in the preparation and presentation of high-quality dishes for our guests.
Key Responsibilities
- Assist in the preparation of breakfast, lunch, dinner, room service, functions, and buffet service.
- Maintain a clean and hygienic work environment, adhering to strict health and safety standards.
- Ensure accurate stock rotation and minimize wastage, implementing effective stock control procedures.
- Organize and maintain assigned sections, ensuring efficient and productive kitchen operations.
- Collaborate with the Chef de Cuisine to ensure all food produced meets kitchen recipes and standards.
- Monitor and report any equipment issues or maintenance needs to the Chef de Cuisine.
- Assist with daily kitchen food and product requirements, advising the supervisor in advance.
Requirements
- Trade qualifications in culinary arts or a related field.
- Previous experience in the hotel industry, preferably in a similar role.
- Knowledge of food safety requirements and regulations.
- Excellent communication and teamwork skills, with the ability to work effectively in a fast-paced environment.
- Self-motivated and able to work independently, with a strong attention to detail.
What We Offer
- Competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Discounted accommodation and food and beverage privileges in Accor hotels worldwide.
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