
Sweet Spot: A Food Safety Leader
4 days ago
Our organization is seeking a Quality Officer to drive continuous quality improvement and ensure all sanitation activities meet recognized standards.
The successful candidate will play a crucial role in maintaining our high standards of quality, ensuring the safety of our products, and promoting a culture of excellence within our team.
About the RoleAs a Quality Officer, you will be responsible for conducting pre-operative inspections, supporting quality activities, maintaining records, and driving corrective actions. You will also engage with team members to mentor and coach them on food safety disciplines.
Key Responsibilities- Conduct pre-operative inspections and swabbing relevant to the sanitation function
- Support quality activities, including microbiology and audits
- Maintain and update relevant records and documentation
- Initiate and facilitate investigation and drive corrective actions and timely close out of incidents
- Conduct periodic audits of the plant, equipment, and parts to ensure the completion of sanitation activities
- Engage as a food safety leader on site to mentor and coach team members across the business
- Degree qualification (Food Science or Food Technology preferred)
- Minimum 3 years' experience in a similar role
- Sound knowledge of food safety, HACCP, GMP, and sanitation practices
- Strong problem-solving, decision-making, and analytical skills
- Highly developed communication skills with the ability to lead, coach, and mentor in food safety disciplines
- Self-starter with hands-on approach and able to work autonomously and within a team environment
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