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Culinary Leader
3 weeks ago
We are seeking a highly skilled and experienced Executive Chef to join our culinary team. As an Executive Chef, you will be responsible for leading the kitchen team in providing high-quality food service to our guests.
Key Responsibilities:
- Lead the kitchen team in providing high-quality food service
- Develop and implement menus that meet the needs of our guests
- Ensure timely and efficient work completion
- Maintain a clean and safe working environment
- Supervise other kitchen staff and assist in their development
- Perform general or specialized cooking duties as required
Requirements:
- Hold a recognized culinary qualification
- Have experience in a senior chef role
- Have excellent leadership and communication skills
- Be able to work well under pressure
- Have knowledge of food safety and hygiene practices
- Be able to lead by example and promote a positive work culture
