Executive Sous Chef Opportunity

Novotel Sunshine Coast Resort and Convention CentreCareer OverviewWe are seeking an experienced Culinary Specialist to join our dynamic team at Novotel Sunshine Coast Resort and Convention Centre.About the RoleThis is a fantastic opportunity for a skilled Chef de Partie or Commis Chef looking to take their culinary skills to the next level. As an Executive...

At Techforce Personnel, we pride ourselves on being a leading partner of PeopleIN – Australia's biggest ASX listed family of staffing brands with 25 offices across the country.We specialize in harnessing the extraordinary impact of talented professionals across various industries, including Mining and Resources, Shutdowns, Facilities Maintenance,...

Job OverviewWe are seeking a highly skilled Sous Chef to join our culinary team at NOVOTEL. As a key member of our kitchen brigade, you will be responsible for overseeing the preparation and presentation of high-quality dishes.About YouTo succeed in this role, you will need to have trade qualifications and prior experience in the hotel industry. A strong...

Company OverviewBreakFree Aanuka Beach Resort is a tranquil oasis situated on the picturesque shores of Coffs Harbour, offering an unparalleled experience for those seeking serenity. With its diverse range of accommodations, meticulously manicured lawns, and restaurant boasting breathtaking ocean views, this hideaway has become a sought-after destination for...

Senior Sous ChefGarden Kitchen & Bar at The Star Gold Coast is seeking a highly skilled Senior Sous Chef to support our Chef de Cuisine, Ryan Locke.Key Responsibilities:Monitor daily operations, payroll, costs, and guest satisfaction.Participate in the preparation of menus.Assist with rostering and leave applications.Develop training plans and support daily...

About the position Sous Chef Campus Life Full-Time, Fixed Term for 12 months Join Australia’s number one University for student experience*, and enjoy staff benefits including:  Free staff car parking Up to 18/26 weeks of parental leave# Salary packaging options for FBT and Non-FBT items# Staff wellbeing program Free & Confidential...

About the position As Australia’s first private, not-for-profit university’, Bond University based in Robina on the Gold Coast seeks to be recognised internationally as a leading independent university, imbued with a spirit to innovate, a commitment to influence and a dedication to inspire tomorrow's professionals who share a personalised and...

About the position As Australia’s first private, not-for-profit university’, Bond University based in Robina on the Gold Coast seeks to be recognised internationally as a leading independent university, imbued with a spirit to innovate, a commitment to influence and a dedication to inspire tomorrow's professionals who share a personalised and...

Award-winning Australian Venue Co is seeking an exceptional Executive Culinary Director to lead our kitchen team.This prestigious role offers a competitive salary of $120,000 - $150,000 per annum, paid quarterly, along with generous staff discounts and benefits.About the RoleWe're looking for a seasoned Head Chef or Senior Sous Chef who can inspire and...

A leading Australian Venue Co establishment seeks an accomplished Executive Culinary Director to spearhead their kitchen operations.About the RoleAs a seasoned Head Chef or Senior Sous Chef, you will inspire and manage a dedicated team, fostering a positive and creative work environment.Key Responsibilities:Lead the kitchen by driving innovation and...

Located on the coastal shores of Coffs Harbour,  BreakFree Aanuka Beach Resort  is a hideaway that attracts those looking for a sense of calm. Featuring a range of accommodation, manicured lawns, restaurant overlooking the ocean and unique event experiences where many wedding parties have celebrated their big day. Coffs Harbour has a range of offerings to...

A great family venue, serving pub classics and daily specials to a diverse customer base. A newly renovated kitchen and a great team environment, there is room for growth both in the venue and in the wider company for someone who is passionate about food, people and their development. This would suit an existing Head Chef in the early stages of their career,...

Transform your culinary expertise at Kiyomi, a world-class Japanese restaurant in The Star Gold Coast. We invite experienced chefs to support our Chef de Cuisine in leading the team and ensuring exceptional quality product and service standards.We're seeking an Assistant Sous Chef who can drive consistency, develop training plans, and participate in menu...

Discover a world of culinary excellence at The Star Gold Coast, where the finest chefs craft unforgettable experiences.As an Assistant Sous Chef in Kiyomi restaurant, you will form part of a talented team under the guidance of our renowned Chef de Cuisine, Winson Law. Together, you will strive for perfection in every dish, upholding the highest standards of...

At Echo Entertainment Group, we are seeking a dedicated Sous Chef to join our team at Star Cafe, our 24-hour dining room. As a key member of the leadership team, you will be responsible for ensuring consistency in high-quality product and service standards.Key Responsibilities:Supporting the leadership team to lead the teamMaintaining consistency in...

About KiyomiKiyomi is a renowned dining experience located at The Star Gold Coast, offering an unparalleled culinary journey. Our commitment to excellence has resulted in an exceptional reputation, with guests indulging in our lavish stays and world-class entertainment.Job Title: Executive Chef - Japanese RestaurantWe are seeking a highly skilled Executive...

A dynamic and welcoming family venue, serving an array of pub classics and daily specials to a diverse customer base in Australia. With a newly renovated kitchen and a supportive team environment, there is room for growth and development for someone who is passionate about food, people, and their career advancement.This role would suit an experienced Head...

Since 2014, The Star Gold Coast has undergone a remarkable evolution. Our mission, to create fun at trusted destinations, has resulted in an unparalleled experience. Guests indulge in lavish stays at The Star Grand's revamped five-star hotel rooms, the opulent suites of The Darling, and Australia's pioneering Dorsett Hotel. Culinary delights await at...

About the RoleWe are seeking an experienced Sous Chef to join our dynamic team at Garden Kitchen & Bar, The Star Gold Coast. As a key member of our culinary team, you will be responsible for supporting our Chef de Cuisine and contributing to the success of our high-end kitchen.

About NovotelWe are a vibrant coastal resort located in the Sunshine Coast, featuring over 370 luxurious rooms, a sparkling pool, and a lively lagoon for water activities.As an esteemed member of the Accor Group, you'll have the opportunity to advance your career with a global industry leader while playing a vital role in creating unforgettable experiences...