
Dynamic Food and Beverage Operations Leader
2 weeks ago
Job Opportunity: Lead a Team of Hospitality Professionals
We are seeking an experienced and dynamic leader to fill the role of Assistant Restaurant Manager.
As a key member of our management team, you will be responsible for overseeing day-to-day operations with a hands-on approach. This includes managing staff, communicating effectively, and recognizing the talents of your team.
To succeed in this role, you should have a strong background in food and beverage operations. You will lead, motivate, and train staff while showcasing advanced skills in front-of-house and bar operations.
A competitive salary package is on offer, including career development opportunities, discounts across multiple venues, complimentary meals, and a strong work-life balance.
Key Responsibilities:
- Manage day-to-day restaurant operations
- Lead, motivate, and train staff
- Oversee front-of-house and bar operations
- Develop and implement effective training programs
Requirements:
- Strong background in food and beverage operations
- Advanced knowledge of European & Australian wines
- Excellent communication and leadership skills
- Ability to work in a team environment
What We Offer:
- Competitive salary package
- Career development opportunities
- Discounts across multiple venues
- Complimentary meals
- Strong work-life balance
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