Restaurant Leader

4 days ago

NewcastleMaitland, Australia beBeeRestaurant Full time $75,000 - $90,000

Job Overview:

The role of Restaurant Manager encompasses overseeing daily store operations, ensuring seamless execution of key performance indicators.

  • Daily Store Operations: Lead the team to maintain excellent customer service standards and deliver quality food products
  • Performance Management: Monitor and control expenses, labour costs, and stock levels to maximize profitability
  • Team Development: Foster a positive work environment by coaching and guiding staff members
  • Safety and Quality: Implement and maintain strict adherence to ZSG's food safety and quality standards

Requirements:

  • A proactive leader with hands-on approach who is passionate about restaurant operations
  • Able to build an efficient team in a fast-paced environment
  • Possess excellent communication and interpersonal skills
  • Minimum 2 years of experience in restaurant management (Preferred)

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